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Menu
Vinello sparkling wine
grilled antipasti
Silvaner
Asparagus salad with prosciutto
Rivaner
Cold pea cappuccino with shrimp
Riesling Spätlese
Tatar from wild salmon. Pumpernickel. Teriyaki mayonnaise
Ars Vini Grauer Burgunder
Lamb skewer & Fennel salsiccia, Sweet potato mustard mashed
Rosé trocken
Beetroot mousse, salt brioche
Dornfelder
Taleggio, Apricot onion chutney
Cuvée Barrique
Dark grape spit
Sunday, September 16th
start: 5 pm
69€ Per Person
Reservations
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